Recipes, news, and a little Nordic inspiration.
Is there anything better than warm cheese bread straight out of the oven? Hot, crusty bread filled with melted, gooey cheese and Mette is Baking's Scandi Summer Dip Mix flavours of sumac, lemon myrtle and black pepper - mouth-watering, right?
This delicious dessert is made with just six ingredients, featuring Mette is Baking crackers, Greek yoghurt, bananas and honey. Not only does this dessert taste decadent, but the mix of sweet versus salty with the added crunch of our crackers and the creamy richness of Greek yoghurt is simply irresistible.
Chicken marinated in our Pikant Dip Mix is the perfect recipe for a dish that's full of flavour, it is quick and easy and you can have it on the table in just 20 minutes.
This recipe is one of our all-time favourites, especially in Summer when nectarines are in peak season when they are ripe and juicy. This flavourful stone fruit is really something extra special when it's lightly cooked on a hot plate, topped with crispy ham pieces, goat chevre and our Nordic cracker crumbs.
Edamame beans bring a mild sweet flavour with a nutty undertone to the smooth and creamy richness of avocado. With the addition of pistachio kernels for a delicious crunch, mint and lemon help enhance the overall flavours. This dip is so good, it will be on high rotation!
A favoured Scandinavian breakfast is one which is highly nutritious and is filled with protein and wholegrains as it can really help set the tone for the day - plus it helps keep you fuller for longer!
This Slow Cooked Ribeye with Nordic Spice Rub is something else! Created by my good friend Karen, who is a very talented chef and is travelling around Australia. When creating this recipe, Karen told me it was as much about enjoying the art of slow cooking, as it was about reaping the rewards and enjoying a good meal.
